THE APPLE COOKBOOK :
125 Freshly Picked Recipes 3rd Edition
From sweet to savory and from breakfast to bedtime, apples take center stage on this fun extent. With recipes starting from traditional apple pies and crisps to unexpected surprises like floor Lamb Kebabs with Apple Mint Raita, this new version of the excellent-promoting traditional has been absolutely revised and redesigned to characteristic extra than 30 new apple-themed chocolates. With plenty of vegan and gluten-loose options, you’ll be cooking apple-primarily based dishes that you can enjoy with all of your buddies.
Bite into 125 delightful new possibilities for your daily apple.
Celebrating the versatility of the beloved fruit, recipes range from crisp salads and warming soups to savory one-pot meals and, of course, dozens of sweetly satisfying desserts. Enjoy apple's tart flavor in a composed avocado salad; explore its complex contribution to onion samosas; and indulge in food nostalgia with pies, turnovers, crisps, and cobblers. You'll also find plenty of preserving ideas for all the apples you can't eat fresh.