extra than a hundred and fifty million people drink espresso each day. we're now not the best country obsessed: extra than 2.25 billion cups of coffee are fed on inside the world each day.
in espresso obsession, we take a journey thru the espresso-producing nations around the world, supplying the distinctive patterns, flavors, and strategies used to brew the precise cup. we discover how coffee receives from bean to cup in each region, and what which means for the very last product.
via clean step-through-step education, espresso obsession will train you the way to make latte, cappuccino, and different iconic coffee styles as in case you were a professionally skilled barista. with extra than 130 conventional coffee recipes to match each taste, specific taste profiles and tasting notes, as well as encouraged roasts from round the arena, espresso obsession is like not anything else out available on the market.
Anette Moldvaer is the co-founder of square mile coffee roasters in london. she has widespread enjoy judging competitions- consisting of the world barista championships, the cup of excellence and the best food awards and has led coffee workshops all over europe, the us, latin the usa and africa. she roasted the world barista championship triumphing espresso three years in a row and won the world tasters championship in 2007. she began as a barista in her local norway and now travels to visit coffee manufacturers all 12 months round, sourcing the very first-rate coffees from around the sector.
DOWNLOAD COOKING EBOOK COFFEE OBSESSION - FLAVORFUL BEANS, BARISTA TECHNIQUES, MORE THAN 100 GLOBAL RECIPES | 37 Mb | 226 Pages | PDF | English
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