The Runner's Cookbook: More than 100 delicious recipes to fuel your running
Regardless of whether you're preparing for a ultra-separation occasion or simply hoping to improve your presentation as you run in the recreation center, this book will assist you with accomplishing your running objectives.
This is a definitive games nourishment guide and cookbook for sprinters, stuffed with simple, delectable plans and handy eating counsel on the best way to get ready for 5k, 10k, half-long distance races, long distance races, and ultra-races. Discover what to eat previously, during, and after your forcing meetings to get the most to leave your preparation, with extra direction on hydration, enhancements, and how to advance recuperation from injury.
Appreciate in excess of 100 simple to-plan plans - including morning meals, servings of mixed greens, primary suppers, vegan fundamental dinners, pastries, and bites - all healthfully equalization to assist you with going the additional mile and accomplish your running objectives.
- Scrambled eggs with yam hash earthy colors and spinach
- Thai chicken curry with noodles
- Cinnamon cranberry granola bars
- Fish tacos with avocado and mango salsa
About the Author
Anita Bean is an accomplished sportsperson, internationally respected nutritionist, and bestselling author. She is the author of The Complete Guide to Sports Nutrition, The Vegetarian Athlete's Cookbook, Sports Nutrition for Women, Food for Fitness, Healthy Eating for Kids, and The Complete Guide to Strength Training, among other titles.
As a runner starting his first marathon in London 2018, I wanted something to broaden my horizons when it came to home cooking and baking. Anita's book provides an excellent variety of carefully thought-out recipes relevant for runners (and anybody, really!). The instructions are clear and this shows in the results when I've been following the recipes. Most importantly, they're delicious! Anita explains how nutrition relates to running in a range in contexts, from amateur to more serious competitors. Finally, the options given for the recipes allow you to experiment and see what suits you. It makes cooking fun! -Liam O
A fabulous book with easy to implement plans and strategies. I have Anita’s Vegetarian Athlete cookbook too and would recommend both. It’s wonderful to come across a U.K. dietician and Athlete, who explains and plans healthy meals that cover all the bases when you are training. I had been struggling with feeling sluggish. However, within a week of making some changes along with the meal plans, I found I had more energy and was sleeping better again. -Jane
As a runner I always struggle with the right balance of food, when to fuel and with what. I’m training for a marathon and the above got harder. This book is excellent so much information from the basics about different food sources to what to eat for different training distances and finally some fabulous recipes. I’ve made a few things and all recipes have been easy to follow and Anita offers options to use instead. I made the Mexican burgers with chickpeas instead of kidney beans. -Bella